HOT GARLIC
Habanero and Cayenne pepper hot sauce loaded with fresh garlic
PAIRS WELL WITH | HOPPY/BITTER
The bitterness of IPAs will enhance the kick of the spice while the citrus notes from the hops complement the more nuanced tones of the sauces.
SWEET HEAT
Sweet & Sticky with a nice kick
PAIRS WELL WITH | MALT FORWARD/AMBERS
The slightly sweet notes of the beer will bring out the smokey qualities of the sauces.
BUFFALO
Just like New York's Anchor Bar
PAIRS WELL WITH | HOPPY/BITTER
The bitterness of IPAs will enhance the kick of the spice while the citrus notes from the hops complement the more nuanced tones of the sauces.
HABANERO RANCH
A dry-rub loaded with ranch flavor & habanero kick
PAIRS WELL WITH | HOPPY/BITTER
The bitterness of IPAs will enhance the kick of the spice while the citrus notes from the hops complement the more nuanced tones of the sauces.
FIRECRACKER
brown sugar, imported chili peppers and garlic give this sauce a unique combination of sweet, spicy and savory flavors
PAIRS WELL WITH | CIDERS/SHANDY
The tartness of a cider will cut the sugar forward sauces without being too complex and overwhelming the subtler notes of the sauces
SPICY ITALIAN
A dry rub loaded with Italian spices, cayenne pepper and real parmesan cheese
PAIRS WELL WITH | EASY DRINKING
Heavier sauces pair better with lighter beers, and won't leave you feeling uncomfortable or heavy.
ASIAN ORANGE
Think orange glaze chicken with a hint of sriracha
PAIRS WELL WITH | CIDERS/SHANDY
The tartness of a cider will cut the sugar forward sauces without being too complex and overwhelming the subtler notes of the sauces
TIGER SAUCE
A delicious mix of Garlic Parm & Buffalo. Topped with Black Sesame Seeds
PAIRS WELL WITH | HOPPY/BITTER
The bitterness of IPAs will enhance the kick of the spice while the citrus notes from the hops complement the more nuanced tones of the sauces.
WHISKEY BBQ
Distinct spiciness of rye whiskey combined with traditional honey bbq flavors
PAIRS WELL WITH | MALT FORWARD/AMBERS
The slightly sweet notes of the beer will bring out the smokey qualities of the sauces.
CAJUN
Mildly Spicy dry-rub with Louisiana Flavor
PAIRS WELL WITH | HOPPY/BITTER
The bitterness of IPAs will enhance the kick of the spice while the citrus notes from the hops complement the more nuanced tones of the sauces.
HONEY CHIPOTLE
A sweet honey based sauce with smokey chipotle pepper
PAIRS WELL WITH | CIDERS/SHANDY
The tartness of a cider will cut the sugar forward sauces without being too complex and overwhelming the subtler notes of the sauces
CREOLE PARMESAN
A traditional New Orleans remoulade tossed with real parmesan cheese & butter
PAIRS WELL WITH | EASY DRINKING
Heavier sauces pair better with lighter beers, and won't leave you feeling uncomfortable or heavy.
GARLIC PARMESAN
A creamy sauce made with tons of fresh garlic & real parmesan cheese
PAIRS WELL WITH | EASY DRINKING
Heavier sauces pair better with lighter beers, and won't leave you feeling uncomfortable or heavy.
CAROLINA GOLD BBQ
Sweet & Tangy mustard based bbq sauce
PAIRS WELL WITH | MALT FORWARD/AMBERS
The slightly sweet notes of the beer will bring out the smokey qualities of the sauces.
GREEK
A dry-rub thats full of Mediterranean Flavor
PAIRS WELL WITH | EASY DRINKING
Heavier sauces pair better with lighter beers, and won't leave you feeling uncomfortable or heavy.
LEMON PEPPER
Tossed in butter & loaded with that classic lemon pepper flavor
PAIRS WELL WITH | EASY DRINKING
Heavier sauces pair better with lighter beers, and won't leave you feeling uncomfortable or heavy.
HONEY BBQ
Sweet bbq made with real honey
PAIRS WELL WITH | CIDERS/SHANDY
The tartness of a cider will cut the sugar forward sauces without being too complex and overwhelming the subtler notes of the sauces
TERIYAKI
sweet and salty asian flavor with hints of ginger
PAIRS WELL WITH | DARK
Dark beers are often heavy and dense and most of the spicy / acidic sauces we have would clash pretty horribly
BUTTER CHEESE
Just like your favorite pizza crust, tossed in garlic butter & tons of real parmesan cheese
PAIRS WELL WITH | EASY DRINKING
Heavier sauces pair better with lighter beers, and won't leave you feeling uncomfortable or heavy.
